• 1 box white or yellow cake mix
• 2 ripe bananas, mashed
• 1 tsp baking soda

Prepare cake mix according to directions on box. Stir baking soda into mashed bananas then add to batter and beat until blended. Spray either a 9×13 cake pan or jellyroll pan, for bars, with cooking spray.

Spread batter into the pan and bake at 350.

35-40 minutes for 9×13

20 minutes jellyroll pan

FROSTING

• 4 oz softened cream cheese
• 1/4 cup softened butter
• 2 cups powered sugar
• 1 tsp vanilla

Mix together and spread on cake/bars.